| ANSC 112 | Swine production and management. Principles of swine production; management requirements of various classes and ages of swine; marketing and waste disposal. |
| ANSC 131 | Ruminant production. Principles and practices of carabeef, beef, chevon and mutton production. |
| ANSC 132 | Feedlot and range management. Feedlot and range operations including stocking; feeding and pasture establishment, soil and water conservation; waste disposal; equipment. |
| ANSC 133 | Dairy production. Feeding, care and management of dairy animals, hygienic production of milk. |
| ANSC 136 | Equine production. Principles and practices of horse production. |
| ANSC 141 | Feeds and feeding. Composition and use of feeds; formulation of rations; feeding practices; and feed mill operations. |
| ANSC 142 | Animal Nutrition. Functions and metabolism of various nutrients; nutritive value required for maintenance, growth, reproduction, lactation and other bodily functions of farm animals. |
| ANSC 151 | Breeding of farm animals. Genetics of livestock improvement; breeding systems; physiology of reproduction. |
| ANSC 153 | Ecology of farm animals. Environmental factors affecting the behavior and physiology of farm animals. |
| ANSC 161 | Slaughter, fabrication and carcass evaluation. Inspection of live animals; slaughter and proper flaying; dressing poultry; fabrication and carcass evaluation. |
| ANSC 162 | Animal by-product processing and utilization. Processing and preservation of hide/skin, hair/wool and other economically important animal by-products. |
| ANSC 163 | Processing of meat and other animal products. |
| ANSC 195 | Practicum in animal production. Skills development in poultry, swine and ruminant production and feed mill operation. |
| ANSC 198 | Research planning and manuscript preparation |
| ANSC 199 | Undergraduate Seminar |
| ANSC 200 | Undergraduate Thesis |
| ANSC 200a | Field practice (Non-thesis) |
| ANHLT 101 | Embryology. Principles of veterinary embryology with emphasis on the pig and chick embryo. |
| ANHLT 103 | Veterinary anatomy I. Gross anatomy of the dog. |
| ANHLT 104 | Veterinary anatomy II. Comparative gross anatomy of domestic animals (horse, ruminant, pig and fowl). |
| ANHLT 107 | Histology I. Morphology and structure of the cells, tissues and organs of various domestic animals. |
| ANHLT 111 | Animal Physiology II. Physiology of respiratory, digestive and urinary systems, body fluids. |
| ANHLT 121 | Veterinary microbiology I. Classification and general characteristics of Microorganisms of veterinary importance. |
| ANHLT 125 | General pathology. Principles of veterinary pathology and necropsy, histopathological diagnosis. |
| ANHLT 126 | Veterinary microbiology II. Pathogenicity, epidemiology and laboratory diagnosis of bacteria, fungi and rickettsiae of veterinary importance. |
| ANHLT 127 | Veterinary entomology and protozoology. Morphology, biology, pathogenicity; transmission and control of parasitic. |
| ANHLT 128 | Veterinary helminthology. Morphology, biology, pathogenecity; transmission, and control of parasitic helminthes of domestic animals. |
| ANHLT 133 | Applied animal health. Prevention and control of common animal pest. |
| ANHLT 134 | Introductory veterinary medicine. Principles of diagnosis, treatment procedures. |
| ANHLT 141 | Elementary pharmacology. Principles of pharmacology and pharmacy; groups of drugs acting on the various body system. |
| ANHLT 144 | Clinical pathology. Body fluids, secretions and excretions; their proper collection; interpretation of laboratory findings. |
| ANHLT 146 | Immunology. Fundamentals of immunology and basic laboratory techniques. |
| ANHLT 162 | Zoo noses. Diseases transmissible between man and animals; epidemiology, control and treatment. |
| ANHLT 198 | Research planning and Manuscript preparation. |
| ANHLT 199 | Undergraduate Seminar |
| ANHLT 200 | Undergraduate thesis |
| ANHLT 200a | Field practice (non-thesis) |
| PUBHLT 161 | Food hygiene and public health. Principles and practices of meat, eggs, milk and fish hygiene in relation to public health; laws in food hygiene. |
| ANSC 212 | Advanced swine production. Recent trends and advances in the systems of swine production; management practices, feasibility studies and problems. |
| ANSC 221 | Advanced poultry production. Recent trends in poultry production; management practices; feasibility studies. |
| ANSC 231 | Advanced ruminant production. Recent development in ruminant production systems; management strategies in grazing, feeding and breeding. |
| ANSC 241 | Feed formulation and quality control. Physical, chemical and nutritional quality of feedstuffs, additives and compounded mixes; laws and regulations governing animal feeds, quality control of feeds. |
| ANSC 242 | No ruminant nutrition. Physiology of mongastric digestion and absorption; metabolism of nutrients and their effects on animal performance. |
| ANSC 243 | Physiology of ruminant digestion and absorption, metabolism of nutrients and their effects on animal performance. |
| ANSC 245 | Pasture and forage utilization. Methods and techniques of forage preservation, pasture management and utilization systems and their effects on animal performance. |
| ANSC 251 | Advanced animal breeding. Current and potential breeding systems and their effects on animal performance. |
| ANSC 252 | Reproductive physiology of farm animals. Physiology and functional interrelationship of parts of the reproductive system; causes and techniques of improving reproductive inefficiency in farm animals. |
| ANSC 253 | Endocrinology. The physiology of endocrine glands; effects of secretions on target organs, systems and animal performance. |
| ANSC 254 | Artificial insemination in farm animals. Semen collection, processing and evaluation; artificial insemination including pregnancy diagnosis. |
| ANHL 221 | Clinical microbiology. Diagnostic techniques for the identification and control of selected microorganisms of veterinary importance. |
| ANHL 232 | Clinical parasitology. Techniques of fecal and blood examination, culture and diagnosis of common helminthes and protozoan and their treatment. |
| ANSC 290 | Special problem. Individual work in area of specialization. |
| ANSC 291 | Special topics. Topics of current interest in animal science. |
| ANSC 297 | Graduate colloquium. |
| ANSC 298 | Statistical methods in animal science research. Statistical methods, experimental designs and their applications in animal science research. |
| ANSC 299 | Graduate seminar. Presentation of papers from literature and present work by students and staff |
| ANSC 300 | – |
| ANSC 305 | Mammalian physiology. General mammalian physiology including digestion, circulation, respiration, metabolism, renal function and the nervous system. |
| ANSC 306 | Physiology of lactation. The physiology of mammary glands; factors affecting lactation and composition of milk; immunological aspect of colostrums. |
| ANSC 307 | Rumen physiology. Functions and characteristics of the rumen and its contents. |
| ANSC 391 | Special topics. Topics of current interest in animal science. |
| ANSC 392 | Research techniques in animal nutrition. Conduct and analysis of feeding and metabolism trials. |
| ANSC 393 | Biotechnology in animal science. Recent development in animal biotechnology; in vitro fertilization; superfetation and embryo transfer and other techniques. |
| ANSC 397 | Graduate colloquium. Residency and other requirements of graduate students. |
| ANSC 399 | Graduate Seminar. Presentation of papers from literature and present work by students and staff. |
| ANSC 400 | Doctoral Dissertation. Directed research in animal science. |
